Das Marktrestaurant

we were one or other paintings in herrn hillejan to beautify the day or the evening, and that was our success this afternoon. here is cooked at a high level. Today we have only accepted his recommendations and enjoyed the following menu. amuse gueule: small carrot smoke tomato soup in glass, waldorf salad and cut luke brot (as deck there were seasoned, beaten butter, bart liquor, black olive oil and stone salt. Eat 1: stuffed kalbsravioli on a papageien cake with pak choi and shitake mushrooms main course: porridge with red the photo with the cal bridge is not original because we have forgotten to let the kitchen know that the meat should be almost through. before it was tender pink and had...

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gourmet kitchen, cooked with love for detail. a true joy for gammen und auge. in the opposite no comparable restaurant. everyone has a refined taste, here is in best hands:

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an absolute recommendation in the region. the food was very delicious. our individual wishes were received super. the service was beautiful and inconsistent.

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great food. superb weinbegleitung. netzservice. only the positive recession can connect. I often see this critical. was able to convince her.

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As always: very good service, excellent dishes, and a personal atmosphere

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