Il se peut que vous soyez redirigé
"Great evening with friendly service and delicious grounded food"
Téléphone: +49911202280
Adresse: Knorrstr. 2-8 90402 Nürnberg, Germany
Ville: Nürnberg
Site Web: http://www.steichele.de/
Lundi: 12:00-23:30
Mardi: 12:00-23:30
Mercredi: 12:00-23:30
Jeudi: 12:00-23:30
Vendredi: 12:00-23:30
Samedi: 24:00-23:30
Plats: 10
Catégories: 5
Avis: 1774
Stayed for 2 nights at a weekend. Fair price for what I got.Check in quick and easy and a room on the 4th floor.So easy to get to on line U2 from the airport 10 stops to Plarrer and a 5 minute walk. Metro Weller turn is 200 yrs away but you need to change lines. From Plarrer walk past the tower for 2 minutes past KFC on your right, take a right at the end and you will see the Kings arms pub. Walk along the street facing it.then the hotel is a little further slightly hidden away behind another building on the left. The room was clean and basic. Shower and bath gel provided. Small tv with one English channel.Bed was very squeaky and a very soft pillow, although I slept well.Breakfast was mainl...
We just stopped for a beer but the food looked so good we decided to stay for dinner. But it was completely booked!So when we came back to Nuremburg we reserved a spot ahead and had a very good, Teutonic-through-and-through repast and a pleasant relaxing evening. Good fish, good pork, good wine, served with friendly care.
regional products, a smaller card, thereby very attractive - fade out of the environment, best service - we felt once again very well and eat as well as throughout the years before, although still satisfied, never! Price/performance absolutely ok, who is looking for a secret tip in nürnberg's inner city - here he is.
The restaurant is a bit away from the “Trubel” of Nuremberg, which makes it all the more beautiful. Original restaurant with typical Franconian dishes. Food was very tasty, great service and the food and drinks were already brought after minimal waiting time. In any case recommend!
Potato soup and mixed salad very good. Then 1x onion roast roast, 1x neck steak: simple roast sauce and onions identical; the onion rust roast two thin, non-definable steaks, the neck steak grow very well. We have already been prepared much better, even for much less money.
