Davanni's Pizza Hot Hoagies

My wife and I were recently in Chicago and had a deep plate pizza at Pequod's and it was fantastic for $26. A deep pizza ordered in Davanni for $25 and it was terrible. If I only wanted bread, I would have gone to a bakery. The toppings (cheese, sausage sauce) were very economical. Not what they used to be.

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The pizza is ok, never enough cheese. The garlic cheese bread is made out of their hoagie bread, so bad! It was soft bread with melted cheese (like microwave melted). In the garbage ? Just not the best place in town.

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My husbands pizza had little to no sauce and my pizza crust was soft not crispy at all. Just not good at all. Going back to Reds Savoy.

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Our favorite place for pizza. The Hoagies are good too. Employees are pleasant and helpful. Not too busy at lunch on a Tuesday

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The pizza was hot and fresh, also it tasted great. The hoggie (club) was absolutely phenomenal. Delicious flavors and texture.

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