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Statistiques
Plats:7
Catégories:5
Avis:929
Adresse
Avis
Daniel
2 /5
Évaluation★★
Positive: The room is really clean. The room has a refrigerator. The rooms are large. The location is good. Covered outdoor area with a nice atmosphere. Parking possibility behind the house Negative: Staff is only there during restaurant hours. Unpleasant smell in the stairwell (probably from the kitchen) Staff cannot speak English or German. No breakfast before 7am. The price is very high. Outdated facilities. Update: This time I got a room that hasn't been renovated in the last 30 years. Is it too much to ask for new furniture from ikea or somewhere else after what feels like 100 years? I find it a disgrace for the price that is charged here per night. For the price of 10 nights you can re...
We order from appetizer to dessert. The shrimp I choose for appetizer is excellent although it is too small. For the main course we have Sirloin Steak (my husband double Sirloin and Me, only regular Sirloin Steak). It's also very good. I love Hove they grill the beef: with wood. We choose a bottle of red wine. It is in the high category price, but the taste is very good. If you want to see how they grill the meat, ask to sit near the barbecue area. Better reserve especially on weekends and dinner time. For both of us we pay about CHF 203.
The service is top notch, always smiling and ready to discuss meat, vegetables and starchy foods without taking into account the rest..., the location and not far from the station, around 10 minutes on foot, the restaurant is super nice, very cool, adorable. very calm, the boss is on top, always smiling and adorable
Tolles Restaurant mit freundlicher Bedienung. Das Bison Entrecôte war zart und lecker mit guten Beilagen und grosser Weinauswahl. Das Fleisch wird direkt am Feuer grilliert. Ich komme gerne wieder. La viande est très délicieuse, tendre et de haute qualitée!
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Magnificent, very varied menu at the top The service, the welcome and above all the cuisine very well presented, a big congratulations to the kitchen and of course the service also congratulations to all of you