There was a bit of a wait when we arrived at 7 on a Friday night, but it was worth the wait. The service was very good. The decor was elegant. The food was delicious. The deep fried buns brought me back to my childhood, perfectly golden brown and crispy on the outside. The Tu Jia sauce pancake was excellent; it was slightly sweet with a heavy cumin flavor. The pumpkin cakes came piping hot with a sticky sweet center. The cold dressed beancurd skin was light and a little spicy. I highly recommend this place. There's also plenty of parking in the back , which is very convenient. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5
