Depot Grille - Réservation de table

I was just there with my family, a total of 4, on Saturday, June 29th. We had a very light lunch since we were having dinner on the train later. We finished our lunch, paid, and was sitting there finishing our drinks when first an older blonde hair lady with glasses came over and asked how the food was. We told her it was okay. She just said she was glad. Then a few minutes later, our waitress came over and said that if we wanted to talk, we'd have to move to the bar because they needed the table. I was shocked and the waitress was mortified that she was told to do that. The funny thing was, there were several 4 person tables around us. The waitress even said her heart was racing coming over...

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Hard to find good restaurants around this area, but this one takes the cake. Very good service, with a full bar for patrons who want to wait if tables are unavailable. The menu selection is great and fairly priced. Not to mention I could channel my inner-child and draw while I waited for food lol Place is just enjoyable to be at and I will definitely be back. Sarah is the best server btw.

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This charming restaurant is situated in the historic train depot. With a rustic and cozy atmosphere, it's perfect for a casual meal with the family. We loved the food and the ambiance. Conveniently located within walking distance of the old town, the delicious food and great service make it a must-visit. Highly recommended. #OwlsTweet #BirdLife #worldtraveler #NomNomNom

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We had a great experience! The service was outstanding. She was very knowledgeable, attentive and super friendly. The food was top notch! The surf and turf did not disappoint, neither did the fish and chips and crab cakes. Had to finish the experience with blackberry cobbler ala mode, super yummy! Réservez une table maintenant

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Stopped in on a road trip and the lunch was fantastic. Our server was wonderful, and the food was delicious. The grilled chicken on my salad was the best I’ve had in forever. My friend loved their famous chicken tenders and fries.

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Sautéed mushrooms are not streamed and unseasoned. Serving bisque that's cooled to the point of being gelatin isn't cool. Crab cakes should be fried brown, not white-tan. Servers were good.

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Such a good place located in the heart of downtown. I love the fried mushrooms, and just about every dish is to die for. They have a menu with lots of variety including seafood options!

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We stopped in for a casual dinner; fettuccini and beef medallions, and it didn’t disappoint. Our waitress, Susan, was prompt, attentive, and super friendly. Lovely experience! Réservez une table maintenant

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This is one of my favorite restaurants. We take out-of-town friends here to impress them. I believe this restaurant reflects the quality and unique personality of Staunton.

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I ate the medallion steak. AWESOME!!! Addy was AMAZING!!!! If you have the chance go by and eat.

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