Il se peut que vous soyez redirigé
"a restaurant with fame d expensive and nothing further from reality, two people at 25 euros per head. clams, to suck your fingers, and a bass in the oven that I have no comments to describe how good it was, drinks and coffee. I don't know if he was the owner, but both he and the waiters a very nice deal, let's hope to repeat the next time he goes for the bite. the fame of expensive all lies, the seafood has no normal price. a great place to eat"
Téléphone: +34986328302
Adresse: A Parrocha, Barrio Morrazo, 36945 Cangas (Pontevedra), Spain
Ville: Cangas
Site Web: http://www.hoteldoade.com/
Plats: 3
Catégories: 4
Avis: 2
Un restaurante con fama d caro y nada mas lejos de la realidad, dos personas a 25 euros por cabeza. Almejas, para chuparse los dedos, y una lubina al horno que no tengo comentarios para describir lo buena que estaba, bebidas y café. No se si era el dueño, pero tanto el como los camareros un trato muy agradable, vamos espero repetir la proxima vez que vaya por el morrazo.........la fama de caro todo mentira, el marisco tampoco tiene un precio caro lo normal. Un sitios estupendo para comer
a restaurant with fame d expensive and nothing further from reality, two people at 25 euros per head. clams, to suck your fingers, and a bass in the oven that I have no comments to describe how good it was, drinks and coffee. I don't know if he was the owner, but both he and the waiters a very nice deal, let's hope to repeat the next time he goes for the bite. the fame of expensive all lies, the seafood has no normal price. a great place to eat
