If you're vegan, it's definitely worth a visit to this restaurant. The atmosphere was cool with a nice DJ, but the service was lacking. The owner stopped by to chat about their new water filtration system, which was interesting, but our waitress disappeared without bringing the check or attending to our table. My husband had to ask her multiple times for ice. The appetizer portion was small, but the entrees were satisfactory and healthy. I would return with my vegan friends and family. However, my father-in-law was disappointed that bread was not provided for the table. On the bright side, the water was good even without ice.
Visited Bloom to celebrate a birthday, we were very happy with the restaurant, it's atmosphere and staff. Our food was brought out quickly, tasty and well presented. The backdrop and ambiance was 100% for sure, we were.able.to take.pictures and enjoy ourselves without issue. We were a party of 4 with a baby and we had a lovely time. We weren't too crazy about the drawers but the drinks were well made and the vegan chorizo was Absolutely delicious. We would visit again.
This restaurant is an absolute gem! The menu is creative, the food is not only tasty but also elegantly presented. The vegan pot pie was packed with flavor, and I loved that they offered decaf espresso martinis. The pumpkin crème brûlée was downright delicious. We can't wait for our next visit!
Dining at Bloom is an excellent culinary experience! The food is amazing; the servers are very attentive and courteous; the owner sang Happy Birthday for my friend Rafaela who was visiting from the Dominican Republic and Luisa Marisol came from Palermo. They had a great time! Thank you.
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Happy hour still charges full price on blue moons. Charged $17 for 2 beers. That?s nearly a profit (if not more) of $6 per beer. Boo. That?s just nuts. I still tipped although feeling robbed of a few beers. Whomp, whomp.
Happy hour still charges full price on blue moons. Charged $17 for 2 beers. That’s nearly a profit (if not more) of $6 per beer. Boo. That’s just nuts. I still tipped although feeling robbed of a few beers. Whomp, whomp.
Celebrated my 30th birthday here by having brunch with my girl friends. The drinks were good, very fresh and tasty meal and omg the staff was 10/10 They made us felt so comfortable and even help to take our pictures!
Great music, decent food, and most of the staff are excellent at what they do, however the main bartender was rude, antagonistic, and ruined the experience. If the owner wants to reach out, email me.
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It was closed and NO ONE let us know about it. I drove 35 minutes in snow to honor my reservation and they were not open. I had to walk 20 minutes to another restaurant in 10 feet of snow.
The quality and presentation of the food far exceeds the personality and vibe of the restaurant. It's office casual camouflaged in torn jeans and sneakers.
Vegetable Takoyaki Ball Lettuce Wraps
Kids Mini Penne Pasta With Red Sauce
Pappardelle Butter Poached Lobster
Heirloom Tomato Radish Bruschetta
Kids Mini Penne Pasta With Butter
Macaroni Au Fromage Pour Enfants
Salade De Betteraves Marinées
Boulettes De Viande De Kobé
Garlic Herb Marble Potatoes
Chicken Winglet Lilli-Pops
