5 /5
Évaluation
★
★
★
★
★
The Edlibacherhof is still a real pub, which is unfortunately becoming increasingly rare. The building is not a feast for the eyes, but the dining room is furnished with a lot of love and we really liked the subtle table decorations. We tasted everything from the wild menu and everything tasted wonderful. The terrine triathlon for the starter was a hit, the venison pepper tasted like a good venison pepper should taste, the venison schnitzel was wonderfully tender and the plentiful game side dishes were perfectly balanced. The service was super friendly, always attentive and the young chef personally came to each table to ask how it tasted. That's how it should be and of course it is rewarded...