I've known this hotel/restaurant for over 25 years, in fact since I moved to this area, and have enjoyed many celebratory meals here. Sadly my work schedule seldom allows me to stop off in Calahonda to eat, but a visit by family from the UK provided the excuse to revisit El Ancla, and we weren't disappointed. Our various tastes, from traditionally English to typically Spanish, were all catered for, with a bit of Italian thrown in, and we all ate well too well in fact as most of us we were defeated by the large servings. We ate on the hotel's all weather terrace, with its lively international ambience, but there are other options too from quick pizzas to formal restaurant. The only slight neg...
Perfect place for good seafood dishes. We had the tuna tartare and the Galician octopus as a starter. Very nice and good quality fish. For the main I had the lobster pasta and the sauce was like heaven and the pasta itself was also of excellent quality, maybe even homemade! It was also excellent to dine there with a child. Ver my friendly waiter! Would definitely come back! (Traducido por Google) Lugar perfecto para buenos platos de marisco. Teníamos como entrante el tartar de atún y el pulpo a la gallega. Pescado muy rico y de buena calidad. Para la principal, tuve la pasta de langosta y la salsa era como el cielo y la pasta en sí también era de excelente calidad, ¡quizás incluso casera! Ta...
Miguel, no se puede ser más profesional. Cuando estaba recién puesta la ensalada de tomate, aguacate y pulpo, la chica de la mesa de al lado, por accidente, tiró el servilletero con tan mala suerte q cae en nuestra mesa rompiendo una copa. No dudaste en cambiarlo todo, ensalada, tapa de quisquillas, cervezas e incluso el mantel y no conforme con ello, a la hora de pagar nos dices q no nos cobras la segunda ronda. Eres un ejemplo para el sector de la hostelería. Ojalá haya más profesionales como tú. Volveremos seguro, sobre todo por tí y por lo buenísimo q estaba todo.
Third time eating at El ancla over last 15 years and was a bit disappointed. Had the parrillada argentina and tomato salad with cantabrian anchovies as that’s what I had last time I was here (4 years ago) and quality has dropped. Parrillada was dry and overcooked and the cuts used were fatty and cheap. The salad was ok but only about 4 anchovy fillets on a huge salad and the tomatoes were virtually tasteless. The Rioja was nice.....
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Lovely restaurant just by the seas edge, excellent service and food. Paella was so lovely. Really enjoyed and highly recommend. (Traducido por Google) Encantador restaurante junto al mar, excelente servicio y comida. La paella era tan encantadora. Realmente disfruté y lo recomiendo encarecidamente.
Hemos pedido el Gran frito, cosas saladas y a otras le falta sal, el agua filtrada a precio de botella, el salmón una ración justita a un precio considerable, el calor insoportable, al menos podría poner un ventilador, las vistas son buenas
El pescado del día está riquísimo, pero la paella está bien. Comí en Puerto de la Cruz, me gustó más. Las porciones son grandes, los camareros son muy amables, el ambiente es un milagro, con vista al mar :
Grata sorpresa, mi mujer es Italiana y le han encantado los gnocchi con salmón. Yo me he pedido una parrillada de pescado y marisco muy rica. Precio y servicio excelentes!
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This place used to be very good, but in my recent visit, we were disappointed. The food and service was not great, the staff didn’t speak English.
Comida muy rica, con un buen servicio y un entorno único
