mot be sin i have visited this place with a friend and i have really enjoyed its cuisine, with delicious preparations, so rich that they generate authentic sensory pleasure. i ate based on pintxos, which we accompanied with various assorted wines served by the glass, and i mot admit that it was quite a gastronomic experience. to start we had the mohroom and baby squid croquettes in ink €0.5 each which were delicious. the 'cigala tail and potato cream in green willow ' €5 was very tasty. the octopus with truffled potato cream5 is also very tasty. we continue with 'foie with strawberries' €5 .which was really extraordinary, delicious, sinful...so rich that i dessert it a real treat that makes...
I have to say that for me eating well is a plus and for a long time that does not surprise me with a dish outside of home. !! unai has got it, with an entire menu !! I went from the clarete with a big smile and no place for more. the presentation of the dishes, the mixture of flavors. and, behold, the secrere; very new dishes mixed with the food that my grandmother, improved. How can we reinvent some lentils with a ring and raise them to the thigh power? Ene!!All watered with a good wine chosen by patxi, which knows very well what it talks about and without almost room for those spectacular desserts that should start the letter if you are of sweet palate.Eskerrik asko! many thanks! you conti...
El restaurante El Clarete(Vitoria) se encuentra ubicado ubicado en la calle Cercas Bajas, antaño calificada como zona de poteo, de la capital alavesa.Es un pequeño local que ofrece una cocina vasca creativa y de autor.De entre sus creaciones se destacan platos como: Marmitako de bogavante, la Terrina de patata, morcilla y queso de idiazábal con caldo de garbanzos, la Ensalada de rabo de buey con puré de manzana y dados de foie, el Arroz caldoso de langostinos, la Ensalada de bacalao marinado con crema de coliflor, Los callos de ternera con yema de huevo y un largo etcétera.
El mejor en Vitoria Gasteiz. Así de sencillo. Unai y Patxi (y su equipo) son Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chipirones En Su Tinta Con Espuma de Patata, Pulpo Con Espuma Patata Trufada, Croquetas de Hongos Y de Txipirones
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very quiet and pleasant place for a meal. discreet and correct attention, ample space that allows to have a conversation are raising the voice. We ate the tasting menu, varied, creative and very elaborate, with a price added to what you eat. highly recommended.
When we want to give ourselves a whim and try new things, we're going to the clarete. is an ideal place to disconnect and enjoy the experience. They also strive to renew the letter and offer new creations. The deal is exquisite and the intimate place.
Una pena inmensa que se despidan. Lo hemos disfrutado varias veces. Incluso el dueño nos descubrió un vino que siempre que podemos, pedimos. Una variedad de un blanco alemán, que sin gustarnos el vino, nos encantó!
Kid-friendliness: Si, nosotros comimos con tres niños pequeños y no hubo ningún problema. Les adoptaron comida para ellos Service: Dine in Meal type: Dinner Price per person: €30–40
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Elegimos el menú degustación. Especiales cada uno de los platos. Ambiente sereno y muy agradable. El servicio correcto y cercano.
A recommendable place, quality price. To repeat Food: 5 Service: 5 Atmosphere: 5
