El Coto De Antonio

this place is warm and comfortable, small and cozy, where you can taste the pleasures of traditional Spanish cuisine. the family atmosphere and friendly service end up giving a pleasant and joyful atmosphere to this restaurant that for some years comes delighting customers with the most tasty dishes typical of the cuisine of our country of small structure and with reduced dimensions, but a very correct service handled with a lot of professionalism. As for the menu it is traditional style and market, with dishes and flavors typical of Basque food and Canarian food.

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restaurant that has been a classic of the holy cross. It's a shame he's been so careless. He needs a reform. antonio, the owner, is too old to attend tables. the steak very good monomillo, has not lowered the level, the chochinillo was fine.

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well, well, the best restaurant on Santa Cruz, all fresquisimo and the best black potatoes of the aefer, the green wet and great red and the insuperable cabritillo

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is in one of the streets of the general Francoist branch. which is not cheap but worth going, also has a great variety of wines difficult to find elsewhere.

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well located, with very sober decoration, something old. perfect attention and very correct. classic food with excellent product. wine menu spectacular

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