El Coto De Antonio

restaurant that has been a classic of the holy cross. It's a shame he's been so careless. He needs a reform. antonio, the owner, is too old to attend tables. the steak very good monomillo, has not lowered the level, the chochinillo was fine.

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well, well, the best restaurant on Santa Cruz, all fresquisimo and the best black potatoes of the aefer, the green wet and great red and the insuperable cabritillo

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is in one of the streets of the general Francoist branch. which is not cheap but worth going, also has a great variety of wines difficult to find elsewhere.

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well located, with very sober decoration, something old. perfect attention and very correct. classic food with excellent product. wine menu spectacular

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a wonderful meal. always very well attended.

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