El Mirlo - Réserver une table

We had a night of August. We asked for a shrimp tortilite (it was good,) a dam and ham ride (starboard of this site) and a half slice of tuna (very good.) you have to go early because the tables of more terrace are filled. traditional food. they serve fast and the kitchen goes very fast. ratio quality-price very good. we will repeat.

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typical neighborhood bar. very good rations, both of size and of quality, and very chord prices. the charming waiter, recommended us acebias and the truth that very good

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We sat by chance. The very good boquerones, the tsmbien saladilla. the tuna a little dry, but very tasty. All great.

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3'30€ a double box. more expensive than in bilbao. the rest well, but I thought the price was over.

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very good food, homemade and good prices. very friendly owner and waiter.

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