El Panadero De Eugui

the product is good and that's why so many people go. You have to wait if you're going on a rush hour. The waitress who attended us was quite unpleasant and when we asked him to dry the table so that he could support his arms he told us that he would dry up and completely passed away from us. I want to believe it was bad luck for her to take care of us and the rest are nicer.

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the staff has been pleasant and has done everything possible to respond quickly, although I think they were not enough for the workload that was available. the uniform they have been a little shocking, I have remembered the servants of years ago. coffee, bowls and tortilla very rich.

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We've gone for breakfast, they've got everything, take-away food, some spectacular breakfasts, the bowling alley and the site moves you in time. with a large terrace with fireplace and pastry is amazing everything you have. There are breads of all kinds to repeat.

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good genero, a little expensive, poor service, the slowest to go. There are times that you see three waiters inside the bar gossiping and there was no one serving the tables, many people leave without being served.

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very good place to eat sweet, also has salty dishes, I have not tried it, the cream is mounted riquisima, toast, croissants cakes. of the best. panaderia buenaisima, recommending 100×100

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very good breakfasts, coffee and products but lack of personal to care for so many people. with the money this company does could hire more people

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It is a very welcoming place this vast crowded but rewards the product.

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all very rich. a lot of variety, good presentation and very friendly.

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the product is good, prices a little high, parking fatal

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worth a few miles to buy good bread

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