El Valenciano - Réserver une table

He does about 70,000 kms a year, and I visit many upper-middle-level restaurants. My opinion about this restaurant is I want and I can't, its prices are exorbitant for the gastronomic offer it offers, as some clients write, the vegetables are in season... the only thing missing is the price of the stew, which is, among other basic dishes, exorbitant . The level of customer demand has dropped so much that they charge us €8 for a flan with canned cream as if it were homemade and we think that's fine. In short, I don't know how in a place like Fuenmayor and the level of restoration that this place has, it can still be open, but for tastes and flavors

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Exceptional food from the starters to the desserts and an unbeatable treatment Service: Dine in Meal type: Lunch

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The gentleman is very kind and spectacular quality. Food: 4 Service: 4 Atmosphere: 4

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Food: 4 Service: 1 Atmosphere: 2

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Food: 5 Service: 5 Atmosphere: 5

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