Il se peut que vous soyez redirigé
"Elizabeth 's Restaurant in New Orleans: where Eat Local is less a suggestion and more a tastebud commandment. borderline psychedelic artwork by Dr. Bob..."
Téléphone: +15049449272
Adresse: Faubourg Marigny & Bywater, 601 Gallier St, 70117-6206, New Orleans, United States
Ville: New Orleans
Site Web: https://elizabethsrestaurantnola.com
Lundi: 08:00-14:30
Jeudi: 08:00-14:30
Vendredi: 08:00-14:30
Samedi: 08:00-14:30
Dimanche: 08:00-14:30
Plats: 60
Commodités: 18
Catégories: 5
Avis: 5944
We were a group of 4 women and we all ordered different dishes. The pecan waffle with fresh whipped cream and strawberries was not too sweet and really delicious, the praline bacon was a sweet treat with the waffle. We tried the fried grits and fried green tomatoes, both fresh hot and tasty. The basic breakfast was so much food my friend couldn’t eat it all. The shrimp and grits got a thumbs up as did the fried catfish. The service was good and the food came fairly quickly but we did manage to get there before it was too busy on a Sunday (4/1)
My husband and I went as soon as we got into the city from Indiana. What a great welcome to New Orleans! I had the Eggs Elizabeth and was stuffed. He had the Basic Breakfast with Praline Bacon. We both loved our food. Praline Bacon is a MUST have. Highly suggested place to eat. Big enough place that we didnt have to wait, but small enough to get personal service and great food in a local atmosphere.
