Il se peut que vous soyez redirigé
"Como siempre! Buena comida, buen servicio y atención!"
Téléphone: +34936506127,+34654344040
Adresse: Casanovas, 4, 08757, Corbera de Llobregat, Spain
Réservation, Réserver
Ville: Corbera de Llobregat
Site Web: http://elsfogonscorbera.es/
Plats: 8
Catégories: 5
Avis: 2687
A very authentic Catulan restaurant in the heart of Corbera.. First course is the standard peices of warm toast served with a raw garlic bulb, some tomatoes, oli and salt. Simply rub the garlic and tomatoe into the bread.. drizzle with olive oil and add salt.. So tasty but very moorish .. Difficult to decifer the menu but I had a different version of a Paella byr with peices of noodles/pasta and garlic mayonnaise.. aioli.. My collegues had a range of tasty looking dishes including a wonderful spring onion dish , deep fried with an amazing vinaigrette. For my main course i ordered the pork or veal.. not sure Milanese with pomme frites.. A little on the overdone side for me but still was a nic...
It is incredible to find such great places where to have lunch in the range of just a 20min car ride out of Barcelona. This place is amazing, they have great food and are very nice people (kind and smiling service is always welcomed . First of all better to book a table in advance, it is not too big and it seems to be very famous among locals. We went there as double couple lunch, we shared two starters (strongly recommended artichoke with foie and then had lamb, steak and sausage, everything delicious. Not to mention the great desserts and, do give it a try, the vermut casero with Pedro Jimenez. We drank a local wine (we let the waiter choose for us and he didn’t nor let us down nor cheat u...
It is incredible to find such great places where to have lunch in the range of just a 20min car ride out of Barcelona. This place is amazing, they have great food and are very nice people (kind and smiling service is always welcomed . First of all better to book a table in advance, it is not too big and it seems to be very famous among locals. We went there as double couple lunch, we shared two starters (strongly recommended artichoke with foie and then had lamb, steak and sausage, everything delicious. Not to mention the great desserts and, do give it a try, the vermut casero with Pedro Jimenez. We drank a local wine (we let the waiter choose for us and he didn’t nor let us down nor cheat u...
Como siempre todo buenísimo, hoy hemos disfrutado probando las lágrimas de ibérico con salsa de pimienta BUENÍSIMAS!!!! La tempura de berenjena con all i Oli y miel, RIQUÍSIMAS!!! La tarta de queso ESPECTACULAR!!! Como siempre bien aconsejados por Ramón y su hijo Uno de los camareros,muy amable por cierto, nos aconsejó probar la bebida vegetal de guisantes con el café y acertó de pleno!!!! Réservez une table maintenant
Estuvimos anoche cenando y quedamos encantadas, un trato excelente, bien aconsejadas por el dueño hicimos la mejor elección, se nota que saben de restauración que tienen muy buena educación y que se lo toman muy en serio. Comimos de dulce y para terminar unos postres caseros esquisitos. Altamente recomendable
