I visited the restaurant late on a Saturday night and found that we were the only patrons there. I really loved the decor. The menu was extensive, particularly the sushi section, but there were also plenty of Chinese and Thai options. I ordered the kicked tofu and the Tokyo roll, which included tuna, yellowtail, and avocado, while my friend chose the crab rangoon and pad Thai. We both thought everything was delicious. The service was incredibly fast and attentive, although that might have been due to the lack of other customers. They offered a wide variety of dishes as well.
