Il se peut que vous soyez redirigé
"La mejor olla aranesa del valle, el chuletón de vaca vieja hay que probarlo y se nota que es la especialidad. El servicio fue muy agradable."
Téléphone: +34973641539
Adresse: Plaza Carrera, 2, 25599, Naut Aran, Spain
Réservation, Réserver
Ville: Naut Aran
Site Web: http://www.restilhe.com/
Plats: 8
Catégories: 5
Avis: 1784
Despite some comments on the agreement we do not speak Catalan we decided to reserve to try the pavilion. our experience was very good both in the deal and with respect to food. We had a delicious incoming duck and the chute accompanied by fries and a saucepan with very rich peppers all and a bottle of a priory at a very good price. Although we were quite full, we asked for a couple of desserts and we invited some liquors. the place is very nice and the town where it is, garòs is beautiful. according to our experience is highly recommended.
Si estás en el valle del aran y quieres comer la mejor carne este es el restaurante adecuado. excelente panfleto de buey (vaca vieja en la carta, no engañan de 1,6 kg que comimos entre dos de una sentada con un buen vino de abadía de regusto. ¡Los postres y la olla de aranés no se quedan atrás! recomendado si quieres pagar por la calidad, los precios también son de calidad pero lógico, prefiero pagar lo que vale la pena no tomarme sorpresas. Sabes lo caro que es barato y viceversa:
as always, a success for a few years, as long as we get to baqueira, is a must visit, restille. This year, if it fits, it has dripped us more, perhaps for the newness, we have been for three years without coming to baqueira. the best pot in the valley, delicious pacifier and exceptional treatment and how we always let ourselves be guided in wine and
Small hidden jewel family run place in the mountain village of Garos. Excellent place for fine and romantic dining, hard to book and not many tables so make sure to book in advance. Price according to quality so not cheap at all. Top service and with a superb wine and food menu. To be recommended 101%. Réservez une table maintenant
The menu is limited (4 starters 4 mains), the food was nice but very overpriced even compared to better restaurants in the area. The family that use to run this restaurant are not there anymore. The current chef is a disgrace, we have never been treated in such a disrespectful way before.
