Farmed Kitchen And

Heres the skinny. The Brussel- hash is magnificent. Then chicken and sausage patties are handmade, and the beef omlette not only had the most flavorful.portabellas I've ever tasted but the most tender beef too. BUT guys. The espresso is BRILLIANT! The wait for food is a little longer than what we are used to, but it is definitely being made fresh for you. The cons: While my bartender/barista/waiter gentleman was wonderful, I have given 4 stars instead of 5 due to the seating policy. Even with a reservation, we were asked to wait 20 minutes for a table or sit at the bar due to walk-ins. ? While the gentleman at the bar was wonderful AND made the best espresso ever , it wasn't the experience we were looking for.

• Utile
• Pas utile
• Répondre

This my favorite place! I just worry I won't be able get in the door once everyone I told starts coming in. Take your pick, Brunch or Dinner, I've not had or tasted from a friends plate, anything that I didn't like! Chicken Waffles, Shrimp Grits, Lobster Omelet and don't forget to order the sweet potato biscuits and that is just a brunch preview...

• Utile
• Pas utile
• Répondre

Made a reservation for Sunday brunch, when we arrived they offered us seats at the bar while we waited. It's a clean, classy space. The bartender Ross took great care of us, and when we finally got food it was wonderful, it absolutely exceeded expectations. The biscuits were excellent, and the menu offerings unique. Will definitely be back.

• Utile
• Pas utile
• Répondre

Unique isn't always a good thing. Lots of great concepts that didn't quite tie together well. We went for brunch and expectations fell short. Sweet potato biscuits were phenomenal! Unfortunately, that was about the only home run. I would try another meal (e.g., dinner), but certainly not brunch again. Service: Dine in Meal type: Brunch

• Utile
• Pas utile
• Répondre

Great food and atmosphere Food: 5 Service: 5 Atmosphere: 5

• Utile
• Pas utile
• Répondre