Il se peut que vous soyez redirigé
"One of the better gluten free pizza crusts I've tried in a while. Smaller restaurant, but overall atmosphere was cozy and friendly. Great pizza!"
Téléphone: +18044165345
Adresse: 1 N Belmont Ave, 23221, Richmond, US, United States
Ville: Richmond
Site Web: http://www.fireandhopsrva.com/
Mardi: 11:00 -21:00
Mercredi: 11:00 -21:00
Jeudi: 11:00 -21:00
Vendredi: 11:00 -22:00
Samedi: 11:00 -22:00
Dimanche: 11:00 -21:00
Plats: 49
Commodités: 19
Catégories: 5
Avis: 1586
Staff is great, ambiance is also pretty great?. The food and drinks? not so much. We ordered 2 blood orange margaritas and chili calamari to start. First thing was they didn?t have calamari, no biggie we went with the guacamole and chips. Then 2 mins later our waiter comes out to tell us they didn?t get any blood orange mix in from the truck yet? so we went with regular margaritas? slowly our entire order has changed entirely. We ordered 2 pizzas, which honestly doesn?t matter which ones we got they were both soggy and burnt at the same time. They weren?t anything special either, flavorless almost. The margaritas were small and sour, for 10$ I expected a bit larger of a glass. The chips and...
Been coming here for years! Delicious food. After Richmond?s pizza boom, very few places stand strong. This is one of them. Rich flavors Neapolitan style. The Spicy Goat and Bianca with potatoes and rosemary are my favorite pies! But the yummy doesn?t end with the pizza. Solid pasta and tacos! The strawberry kale salad and beet and burrata salad are some of my favorite salads in Richmond. Oh and hands down they have the best mozzarella sticks I?ve ever had (and they are HUGE ! Also shout out to the amazing staff for always going above and beyond to make sure I?m taken care of. Oh and this place has one of the best patios in the Carytown area :
I'll give it 3 stars just because we liked half of our order. The Mozzarella sticks are good. The fries are great! The desserts are decent. The pizza is terrible. I never had so much sugar in my pizza sauce! Just take the marinara you use for the mozzarella sticks and use for the pizza. The pizza sauce is a mastery.
