Demande de réservation de table
Il se peut que vous soyez redirigé
"Thank you for the great evening! Very nice chefs, nice people and very tasty eating. Cooking was great!"
Téléphone: +498319606200
Adresse: Edisonstr. 4, 87437 Kempten, Bavaria, Germany
Réservation, Réserver
Ville: Kempten
Site Web: https://www.christianhenze.de
Plats: 6
Catégories: 5
Avis: 662
After having been with my family in the country house several years ago, more or less accidentally came to the search for a pre-Eastern restaurant in the vicinity of the tapas evening in the cooking school christian henze. from the outside, the restaurant does not make much of it because it is located in an industrial area and shares the entrance with a small hotel. inside then you get to the dining room via a small staircase past the kitchen. here you sit on a few tables with sufficient space in a very open atmosphere. the view can be disproportionately over flowering meadows. after the very friendly reception by the chef, this is already another plus point. the service is extremely courteo...
in an industrial area at the rande of kempten, in the midst of a low budget hotels is the cooking school and restaurant of sternekoch christian henze. we were invited by friends who wanted to surprise us with a tapas evening. arrived in the first floor we were led over a narrow spiral staircase from the showkitchen to the restaurant. arrived there we were very friendly to the table. then the evening took his run. the white wine had the temperature of a red wine, the tapas were indeed very high on top of the description, but tastefully rather flat and drink. the water had the same temperature as the white wine. the ordered ice cubes for white wine and the lukewarm water took 15 minutes, despi...
I have to write this as the first one! I went to a cooking class in this location. but we all did not cook! for there was the best flesh in the world, and that will be fried. were cooked only a few supplements. has christian, we have quickly peeled sweet potatoes and brazed, the rest he or his crew has made. luca, big class.It was more a meat tasting what came out of it than a cooking class. WOW.What we did? each has a piece of meat spiced and roasted. then go to the oven. then everyone has made his own tartar and eaten as an appetizer. meat list: looks the pictures anchristian is super nice and luca has on every piece meat a watch eye.The appetizer and the first floor were eaten in the rest...
