Fogon Del Salvador Soria

the attention of the staff of the room very good. the quality of the dishes is superior and the flavors obtained. the tuna macerated in soy sauce to the brasa is spectacular as well as the rodaballo. fruit salad is very balanced in flavors. dessert we order sealed with vanilla ice cream, recommended. the price per person swept the 35€ with drinks and coffee included.

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As long as I've eaten in the stove I've enjoyed a lot. all that. Coxine is very riky and service a wonder. I give you 20

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menu or menu of tasting to facilitate food, very extensive menu

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excellent food, good attention and very nice place.

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excellent food and winery. very good service.

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