Il se peut que vous soyez redirigé
"great eating, big portions. cozy in the house, this is from 15 hundred! eating alone is worth a trip. soouu tasty! perfect!"
Téléphone: +436504447760
Adresse: 8, 6184 Gemeinde Sankt Sigmund Im Sellrain, Austria, Telfs
Ville: Telfs
Site Web: http://www.bergoase.at/
Jeudi: 11:00-20:30
Vendredi: 11:00-20:30
Samedi: 11:00-20:30
Dimanche: 11:00-20:30
Plats: 8
Commodités: 25
Catégories: 5
Avis: 395
a small group of friends and had dinner and spent the evening here, and it was an amazing experience. the historical environment and the building were complemented by the magnificent alpine view. we were greeted and cared for by a warm and hospitable staff, and eating was delicious. from the large basket of freshly baked brot and traditional toppings to the tasteful trout that was bred and matured on-sight, it was a dinner to remember. as a group we stayed the evening in wonderfully renovated and charming rooms, followed by a delicious breakfast in the morning. I highly recommend the forellenhof if they are in the opposite. lunch,- dinner or overnight, alfred and his team will take care of t...
we were friends on Sunday at a bike tour in the forellenhof and we did not regret it! I have not eaten my life yet such a delicious imperial hamam! and also the Cordon-Bleu and the carvings were excellent! They taste that the (cook) lives with heart and passion cooking and loves his profession. the price-performance ratio is definitiw true. also the girls of the service have given their best and were attentive and super nice. we will come back to the next time on 11.09 when we are on the way to sardinia
during our ski holiday we go to this place. each time we have a great time and a great dinner. if they like fish, they should goy and try the trout or the fish plate, all our friends were absolutely happy. my partner ordered. a cordon blue and he was really happy. at this place everything is beautiful, the service is friendly and efficient, the atmosphere is really nice and they can enjoy their dinner and their time with friends and familij. we are going back next year!
we came around 20.05, that was 5 minutes after the kitchen closed, but the beautiful waitress said it was not a problem and we could still order food. I had the bozner cordon bleu, which was huge and absolutely delicious. my wife had the carving and. was very happy with her. the view from the garden matched the food. definitely worth a visit and we look forward to the return to try the trout. thanks again for their hospitality. andrew and juli
