Fresh Off The Hook

It’s been about 5 years since I ate here. I went on a Monday at 12:45pm. I was debating on going here or to Red Lobster (down the street). I arrived at 12:45 ordered at 12:55 and was finished with lunch about 1:40. I ordered the crab/lobster cakes and a bowl of clam chowder. The bowl was very large. I should of ordered a cup of chowder. Good: -Greeted quickly as soon as I came in. They told me to seat myself. There were two waitresses and very busy. My waitress was really nice and continued to check on me often. -Clean restaurant and bathroom. They have painted it a nice sea blue since the last time o was in here. -Fresh ice tea was very strong and refreshing (as it was last time I came). Ok...

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Our first time visiting this fantastic little restaurant and we were amazed. Ali, the general manager, was our server and we couldn't have asked for a better experience. She talked with us about the menu and made excellent suggestions as well as making sure that my food allergies were addressed. If you have not had an opportunity to try this cozy little restaurant, you really need to give it a try.

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A fun discovery for my daughter and I on our date . We shared a plate of clams and a salmon wrap. The sauce on the clams was delicious! My only complaint was that there was no spoon to scoop up all the yumminess! Our server Ali was top notch, and the food was prepared to perfection. Thank you for making our special time together even better!

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Good no frills place to eat. The food is good, the wine is good. It was continually packed on this Saturday. They said Friday is usually the busiest. I had Salmon my date had Cajun spiced fish. Perfect. Because it was so packed the service was understandably slower. Would definitely recommend coming on a weeknight.Food: 5/5

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Everything tasted like it was literally “Fresh off the Hook”! The calamari was amazing. The tartar sauce was the best I have ever had. My server Ali was amazing and super polite and helpful. I will be back again and again and again!!Food: 5/5

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