Coming to this restaurant I was expecting high end style food due to the fancy decor of the place, with romantic dim lighting and modern Asian style decor (also, the prices on the menu was very expensive). And that is what I received, kind of. The Peking duck and the pork belly dishes were full of umami flavour and quite scrumptious, however the shiitake and tofu soup was overtly bland and ultimately disappointing. The crisp chow mein was alright, nothing above average. Overall, the restaurant doesn't stand out to me, and I would not recommend because the price of the food does not reflect the quality.
Found out that they no longer have a separate vegan menu. Instead labelling vegan items v. Ordered tofu, vermicelli, soup. Was nice but for me just a bit too much Coriander. Main was char kway teow which was nice, but a bit too oily for my taste. Also ordered Roti (after reading reviews that it was the best ever). Again, too oily. However, despite the above comments it wasn't too bad and I might come back.
Boss thaïlandais et indien cuisinant de la nourriture chinoise ???? de
Vieux décorations chinoises, la nourriture est un peu trop sucrée. Je pense que c'est parce que la nourriture thaïlandaise devient plus douce et a plus de sucre. Pas trop sûr pourquoi il est commercialisé comme de la nourriture chinoise?
Mon ami et moi avons eu une expérience incroyable ici. Nous avons séjourné ici pour notre anniversaire et ils nous ont donné du vin gratuit. Mei était vraiment attentif et drôle. La nourriture était meilleure que prévu à un prix raisonnable. En tout cas, revisit quand je retourne à Sydney!
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My boyfriend and I had an amazing experience here. We were here for our anniversary and they gave us free wine. Mei was really attentive and funny. The food was better than I expected at a reasonable price. Definitely revisit when I come back to Sydney!
Thai and Indian chef cooking Chinese food ????
Ancient Chinese decorations, food is a bit too sweet. I think it's because Thai food is always sweeter and have more sugar. Not too sure why it is marketed as Chinese food ?
Love this place! Friendly staff...great food. One of those places that deserves return visits time and time again. Great atmosphere as well with interesting decor that creates a great vibe. I'm a fan!
I'm staying right next door and saw this place was PACKED on a Friday nightSo on Saturday I wanted to give it a tryIt was just decent.
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Great ambient in which you can order a lot of different kinds of vegan food. the prices are acceptable and the stuff is nice.
This was one of my favorite places in Sydney!
This is a really cool and funky Asian fusion kinda place.
Wild Kombucha Ballsy Brewing, Nettle + Rosella 200 Ml
Rhubarb Compote, Vanilla Ice Cream & Crisp Ginger
Shiitake, Greens, Tofu & Vermicelli In Miso Soup
Shiitake, Tofu, Tempeh & Greens Vermicelli Soup
Okra, Eggplant, & Tofu Coconut Curry With Roti
Steamed Scallop Shrimp Gow Gee Dumplings
Tofu Shiitake, Greens & Vermicelli Soup
Fraser Island Crab & Chicken Dumplings
Tofu, Okra & Eggplant Curry With Roti
Nyonya Chicken Potato Curry With Roti
