Ganglwirt - Réserver une table

very interesting menu and a good selection of specialize and good weeping. I can only recommend. also the midday menu is interesting again and again, but at 9.50 not cheap. and intention: the prices on the board at the entrance do not correspond to those on the invoice.But the qualiät, the service and the beautiful restaurant get on all cases 5 stars. we'll see and I'm sure we'll be back.

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eat regularly here, usually in the evening. I am always very fond of the changing menu, which also offers classic Austrian cuisine. my highlights of the last paintings: cuts from the rehschlögel in red wine sauce, pink fried cerebrac spine, wildragout, Dry-Aged Rib-Eye-Steak, wortzbackhenderl, ...

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the prices are in no relation to the trips that are somewhat overcrowded for a country house. the ambiente does not invite you to stay for longer.The service is very attentive and friendly.

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restaurant is nice I ordered 1/4 duck, it was delicious, but a bit expensive, for the same price I got 1/2 duck already, supplement was also good. I didn't like that.

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great lunch menus - price performance fits and the quality is very good! the redesigned gastronomy works modern and yet original.

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