5 /5
Évaluation
★
★
★
★
★
Beautifully situated, historic restaurant, which invites you to stay after a walk. The menu offers a very good and grounded selection from Bavarian Bohemian home cooking. The beer is presented in stone jars, it is rarely found. The service was fast and attentive. Our dishes (grain roasts with horseradish sauce and pork roast) were deliciously tasted, definitely no ready-made food tastes like Grandma. It is worth visiting the upper Zunftstube with the 400-year-old frescoes we have never seen before. With our little criticism that the dishes, for our taste, could have been a little hotter, the Wirtin professionally handled friendly and constructively. That's how it should be 5 stars. Very much...