Grace of India Sydney

Grace of India is a family run business in Milsons Point that has been providing the community with quality North Indian cusine for 24 years. The service is friendly and welcoming with many of their diners return guests, some who have been returning since they opened 24 years ago. Grace of India has indoor and outdoor seating, the restaurant decorated to theme with Indian inspired artwork. <br/ <br/ They run a seasonal menu using fresh ingredients. To start one of our favourite parts of indian dining, the Papadams and a range of condiments including pickles, chutney and raita<br/ <br/ Sweet chilli mushrooms a tasty vegetarian option. The chicken malai tikka was delicious a nice spice and ver...

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Grace of India is located conveniently next to Milson's Point station. Grace of India brings you 3 generations of recipes served in a family environment so you know you'll be experiencing traditional Indian food. When we were brought to our table, the waitress asked what the spice level is for the table. We both thought medium would be a reasonable spice level but boy, was I wrong. Matt tolerates spices really well whereas, I'm terrible. We ordered pappadam with condiments and onion bhajis to start, two curries (chicken tikka masala lamb madras), two naans (keema and garlic cheese), a mango lassi and rice to share. Would return in a heart beat and I think I've just found a new love for naan.

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First time eating here and I have to say I'm impressed. The food is very flavourful and fragrant, as all Indian food should be. The veg samosas were nice, the pastry crust thin and crisp, and not too oily like other samosas I've had in the past. The chicken biryani has a nice kick to it and is very fragrant. The mango lassi is a must, it cools down the spice of the food and is delicious! The only issue is the staff were a little over attentive and wanted to take our plates away ASAP as we were just finishing the food.<br/ <br/ Value 3.5/5<br/ Service 4/5<br/ Ambience 4/5<br/ Food 4.5/5

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Find us on instagram: loveatfirstbite_aus<br/ <br/ Opening in 1993, Grace of India is one of the longest standing Indian restaurants in Sydney and it’s not hard to see why. The venue serves up authentic indian dishes, and the owner and head chef, Santokh, makes a point of personally greeting every single customer with a smile, an exclamation of “boss!”, and maybe even a hug if you’re a regular! We came here on Thursday night for a casual after work dinner and will share that experience. Réservez une table maintenant

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This place is real good. <br/ The ambience, the service, everything here is so Indian. It gives me a feeling of sitting in Dhaba, Rajouri Garden, north Indian restaurant with a similar theme. The place is made real cozy and homely by the courteous staff here. <br/ <br/ We asked for options in Mains and Starters and were amazed with the food. <br/ We had butter chicken and paneer tikka for starters. <br/ Definitely coming back for more!

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This was my first time trying Indian food since being diagnosed with celiac disease. I was pleased to see that there were many gluten-free and dairy-free options on the menu. I ordered the Lamb Korma along with some gluten-free papadams and had no issues the next day. The owner of the restaurant was also very friendly.

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Such a wonderful place for a good Indian meal. The menu had some different dishes than any other restaurant I have been to. The flavours in each dish were superb. The service was friendly and very accommodating. Honestly each plate I got to experience was better than the next. Highly, highly, highly recommended !!

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Fairly speaking, food was pretty good. The chicken biryani was well flavoured, with quite some chicken pieces in there. Lamb curry (forgot the name) was nice too, but a bit too much salt. Mince Naan was ok, would prefer garlic naan more. Service was friendly too. Easy to find location. Réservez une table maintenant

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The service at this restaurant is top-notch, the food is delicious, and the portions are generous. I have been here multiple times and I truly believe that this is one of the best Indian Punjabi restaurants in Sydney.

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We had a lovely evening with excellent food and attentive service. What I liked was the complexity of flavours and use of quality ingredients. Highly recommended.

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