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Well... And continue on our culinary tour through Bansin. Not necessarily fan of Greek cuisine, but with appetite, we control Athens in the forest road. Boah for God's sake! In this end we will be able to get an impression of what is going on here in the season. On the terrace are just two places free, which we immediately take in beschlag lucky! I hope it's okay. It is a little narrow, but the service stalls the Gastandrang professionel, friendly and fleeing. Beverages are quickly cleaned at the table before that and freshly covered. A model! At Gyros, Uhu knows his limits, so his choice for cattle livers is excellent! Buttersoft, selected pieces and not drawn. The dish is delicious with a...