Gus's Bbq - Réservation de table

Where to start. There was good and bad. The pulled pork was excellent, the Brisket was cold and old. The BBQ sauces were good. Most of the side dishes were good. Cole Slaw, Potato Salad ect. The atmosphere was chain design like an Applebee's or something. Nice but not charming or unique. They use real plates and silverware, not paper plates and plastic utensils. I like that. They serve lemonade and ice tea in a Mason Jar, I hate that... Cheap/fake. The price is high to very high, $8 for a beer and $30+ for a Entree plate, but part of that is due to the neighborhood.

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Had a good time with co-workers for a Thanksgiving get-together. They had greens! The food was delicious. Cornbread was to die for. Generous portions, everyone was happy. Best part, leftovers! The server seemed to be a little down, but we gave a nice tip anyway. Happy Holidays!

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Overall it was a good experience. Our server Janet was pleasant and attentive. The food was good (I had gumbo, my guest had brisket). I did not like being seated next to the restroom, however, especially since the restaurant wasn't very busy.

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Food was very good.The restaurant is noisy and on top of that they play their music very loud.Need to have at least one room that is quieter. Unfortunately just too loud for me.I will not be returning Réservez une table maintenant

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Crazy impressive service. Everyone employee we spoke with was friendly and welcoming, despite the busy holiday weekend. Atmosphere Food: So good! We had a great time

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Food was dry (brisket, spare ribs) food was room temperature not hot, Mac and cheese noodles were hard. Andres our server was polite and attentive

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Food was good. Service was great. First time there. Definitely going back

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By far one of my favorite places. Great food and great staff. Réservez une table maintenant

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Good food, good service, lovely patio area!  Recommended ???

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BBQ Chicken sandwich was great. Brisket was a little tough.

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