horror unfriendly! if we hadn't been with friends there, we would have gone back immediately after the older service first got us in the order of real fies: - "Excuse me that we ran in their good-suffering." the food came then even after merhmalen inquiries and was cut. also find it more expensive for a good-suffering. so it is neither the food nor the wine worth treating, especially since there are really nice gas stations in the rheingau and good sorrows with nice service and good eating. the garden is actually more wild and with the cleanliness you take it there too so olala. and unfortunately you see olala also in the billing, but rather in favor of the good-suffering. no location to fee...
we followed the "weinkompass rheingau" and have discovered kaspar herke. out of this night it was really disappointing. Perhaps since the appearance of this rheingauguide has changed the kitchen staff, but no one has learned at patrick kimpel. the rumpsteak tasted homely as in the 80s, in salat was sellerie who had best suppening quality. the pute in the salat was creepy dry.Hey, I think the spundekäs was made and really delicious (short increase to ****) and also the inexpensive wee were cold with their own note in the glass and good in taste.
the first impression of the garden, in which sitting places are ready for good weather: unattended. that still hang in the mai ostereier in the bushes: well, the Christmas man out of wood could have been cleared away. the same applies to all kinds of müll behind the weeping and next to the shed.The fact that some dishes were no longer available and some orders were forgotten may be owed to the great urge during the summer week, but also does not speak for organized planning.
good price-performance ratio! we were there for dinner. the card is not overloaded and you always find something delicious also for vegetarians. portions have a good size. the service was friendly and the food was freshly prepared and really good. the wine very tasty! happy to come back.
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Uns Franken, hat es super gefallen! Der Wirt und sein Team sind sympathisch und lesen die Wünsche von den Augen ab! Für Familien mit Kindern ein Traum, sogar Spielplatz vorhanden! Beste Note und wir kommen natürlich wieder ????
tasty weeping, great and often changing map, beautiful farm, very friendly service and nice winzer: all around just a class weingut. here everything is right, my secret tip in the rheingau.
Das Essen war sehr lecker. Die Bedienung wie immer sehr nett. Das einzige was uns nicht so gefällt, ist das es fast nur 2015er Weine gibt.
Sehr gutes Essen, abwechselnde regionale Gerichte und sehr gute Weines. Ein sehr gelungener Abend mit 4 Personen. Super Service.
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we were really happy. very friendly service, good food, very good wine and you sit well!
Immer wieder gerne. Leckere Weine, gutes Essen, netter Gastwirt.
Cevapcici Geräucherter Speck, Gefülltes Hacksteak Mit Pommes Frites Und Preiselbeeren
Lamm-Medaillons Mit Ajvar, Zwiebeln, Oliven, Paprika Und Baguettebrot
Ganz Magere Sülze Von Der Schweinshaxe In Riesling Aus Eigener Küche
Sardinen Oder Makrelen In Olivenöl Aus Der Transparenten Dose
Champignonrahmsoße Mit Butterspätzle Und Mediterranem Gemüse
Tintenfisch Gegrillt Mit Cherrytomaten, Knoblauch Und Oliven
Cevapcici Mit Geräuchertem Speck Und Schweinsnockensteak
Salatteller Nach Art Des Hauses Mit Mediterranem Gemüse
2 Fleischspieße Mit Pommes Frites, Ajvar Und Zwiebeln
Rumpsteak Mit Kräuterbutter, Salat Und Baguettebrot
