3 /5
Évaluation
★
★
★
Growing up in Southern California and living in Mexico makes me something of an expert of Mexican cuisine. To be reasonable, it is unfair to expect real Mexican food in an area thousands of miles from the source. The biggest surprise is even though it's in an area with plenty of fresh, delicious food, they don't utilize the local bounty. Instead of fresh avocado guacamole, they use sour cream with something to give it a pale green tint. Instead of a fresh simple salsa made with fresh tomatoes, onions and cilantro, they use a hideous sweet barbecue sauce - they call it chili sauce. The food isn't horrid - it just doesn't use the fresh ingredients available in every grocery store we've been to here in Carinthia.That said, the service was good, attentive and friendly, I liked my margaritas and they used real lime juice. Overall I would go back and enjoy a drink on the patio when the weather warms up, but I can easily make delicious Mexican dishes easily at home with all the lovely ingredients locally available.