We visited this restaurant in the spring of this year and were amazed to find a Greek restaurant in an old workshop in Quedlinburg. It looks from the outside, in a side street, already very rustic. The impression continues inside. With thick, heavy oak beams, the restaurant is located over 2 levels. The owners are self-employed. No matter when you want to eat here, the table offer is limited or reserved. A prior reservation is therefore recommended. The menu is versatile and the ouso that you get right when ordering is ice cold. We chose the Steak/Gyrosteller, which was delicious and cost 11 €, plus a beautiful Greek salad. Here you can eat well and see you again at the next visit to Quedlin...
