Il se peut que vous soyez redirigé
"Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 4 Service: 4 Atmosphere: 4"
Téléphone: +18022447300
Adresse: 92 Stowe Street, Waterbury, 05676, United States Of America, 5401
Réservation, Réserver
Ville: Waterbury
Site Web: http://www.henofthewood.com/
Lundi: 04:30 -23:00
Mercredi: 04:30 -23:00
Jeudi: 04:30 -23:00
Vendredi: 04:30 -23:00
Samedi: 04:30 -23:00
Dimanche: 04:30 -23:00
Plats: 10
Catégories: 5
Avis: 5430
We began with a two-cheese appetizer featuring goat cheese and Cabot cheddar, each only $10. It came with maple crackers, apple butter, and hazelnuts—absolutely delicious. Paired with our cocktails, I knew we were in for a fantastic meal. I had decided on steak, and my partner chose halibut, but then our server informed us that the chef had switched the special from rabbit to duck breast, so we both ended up ordering duck. I've tried duck at various restaurants, but the duck at Hen of the Woods completely took my breath away. The dish was accompanied by braised cabbage, butternut squash puree, and pickled cranberries—it was so good that I would fly back just to have that meal again. For de...
I've been wanting to dine here for ages but could never manage to snag a table. Finally, on this visit, we were able to get in. We parked on the street to avoid the parking fee at the lot right in front of the restaurant. Upon entering, we were greeted by a spacious loft-like setting with large wooden beams and lighting reminiscent of Restoration Hardware. The cocktail and dinner menus were both quite inventive. We kicked off our evening with cocktails, which were a lovely start to our meal. The larger dishes didn’t appeal to us, so we decided to share a few small plates, including a cheese platter. While my main course left me feeling slightly unsatisfied, we figured we’d give the dessert m...
I tried unsuccessfully on several previous visits to Vermont to get reservations at Hen of the Woods. This time, we planned ahead for our party of 6, attracted by the rave reviews. Our high expectations were met with disappointment. None of us, foodies all, were blown away by the presentation, or creativity, or ambiance. The steak was cold, the polenta was soupy, the service lackluster and inattentive. There is better and less expensive food to be had, as we did experience at Jessica's in Middlebury, Leunig's in Burlington, and the Black Sheep Bistro in Vergennes.
My family and I come on special occasions! We have eaten here since they opened! This occasion was our 27th Anniversary! Duck and hanger steak! PERFECTION! Timothy our server was fabulous! Food was pure perfection! We ordered one dessert and they brought the dessert and maple ice cream as a treat! I look forward to the next 27 years of eating at Hen of the Wood! For anyone who has never eaten here...PLEASE go! It's worth every penny! Dietary restrictions: Servers have always asked ne what they csn do to work with my diet! Thank you! Réservez une table maintenant
What an amazing culinary experience! Everything was unique and enjoyable. All simple dishes elevated in a way that that they unforgettable. We didn’t have a reservation and were able to get a seat at the bar. Conveniently they keep a waitlist for bar seating so that helped. It was worth the wait, but if you want a table make a reservation. The bar tender was very kind and did a great job making drinks and interacting with clients. Would definitely recommend this place if you are anywhere in the area.
Probably the nightlight of our trip to Stowe this last weekend. The menu here is small for good reason, they use the freshest and local ingredients which makes the food so amazing! If it’s in your budget to try this place out, please do, you won’t regret it! I’m still thinking about the duck I had. 5 stars all around!!
