I love coming to this restaurant for the vegan impossible tacos. They are incredible! Even though they are not listed on the menu, the owner and chef always have impossible meat available and are happy to make them upon request. There are other vegan options on the menu, but the secret-menu impossible tacos are my top choice. I constantly find myself craving them every week. I would give them a 5-star rating, but unfortunately, Happy Cow does not allow it because the restaurant is not completely vegan/vegetarian.
Super disappointed in this place. It was 2p on a Friday, had reservations and when I got there, there were a lot of empty tables. We were seated right away, however after being seated it took 20+ minutes for someone to take our order. The waiter stated that they were not aware that we were there. After ordering it took 30+ minutes to get our food. We had a total of 3 sandwiches and 2 side of fries. Food was decent but would definitely not recommend. Horrible service.
Chef Aaron is fantastic! I tried the NY Strip and "Smashed" Potatoes...absolutely delicious! The smashed potatoes were a unique twist with rosemary and spices. I could eat them every day! The beer selection is also top-notch, especially the Pier to Pier Pale Ale. Can't wait to come back for more soon!
This place is always delicious!! Chef is amazing! Everything on the menu is spectacular, and the staff is super friendly!! We are so lucky to live within walking distance and started coming at least once a week! Thank you for being my new favorite weekend lunch place!!
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I love this place! It consistently delivers amazing food and unusual beers. I had the Suburban Foam, a perfectly done burger and some Brussels sprouts. They were perfection!
We’re big fans of HBC. The Korean tacos are my favorite and pairs nicely with an IPA. And the service is consistently great. Looking forward to our next visit.
Really good beer. NY chopped cheese sando was really solid. Chewed chicken sando was a big miss. Too salty and badly roasted.
Smaller restaurant but good food. Service was good. High top seats were uncomfortable and very small for most men.
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Amazing food, Chef Aaron Dubois is amazing. Large beer selection. Great servers and employees.
Celebrated a friend who was moving on to better things and there’s no better place!
