heureux comme Alexandre

heureux comme Alexandre

38 rue de la Tete D Or, 57000, Metz, France
25000 Avis 4.5

"We had the meat fondue, Angus and Wagyu, both were great and the extra euros on the Wagyu worth it. Wish I have tried other dishes from the menu though."

Détails

Téléphone: +33387368602

Adresse: 38 rue de la Tete D Or, 57000, Metz, France

Ville: Metz

Site Web: https://www.instagram.com/heureuxcommealexandre/

Heures d'ouverture

Malheureusement, les heures d'ouverture ne sont pas disponibles pour le moment.

Statistiques

Plats: 31

Commodités: 24

Catégories: 5

Avis: 25000


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Avis

4 /5 Évaluation

A tiny but really cosy place where you can get nice meals as steak on hot stone or fondue. The desserts are also very good. The service is fast and professional, the staff is kind. When packed it is a bit noisy but I can say it is more lively. You need to squeeze yourself a bit, but it is ok and can be taken as the charm of the place. I would recommend this place if you are to eat simple but good quality food in company. And the posters and decorations are awesome.

4 /5 Évaluation

We had the stone grill steak local French Japanese wagyu. We were surprised to hear that the Japanese wagyu was from Australia, needless to say our experience eating steak back home is much better with fresher and better quality meat. However the food and atmosphere were still great and the staff were pleasant.

5 /5 Évaluation

My boyfriend and I were lucky to score a table tonight. At first the restaurant seemed quiet, but half-way in our meal it was completely full. With good reason! Very delicious food and great service by the friendly staff(owners? . Would definitely recommend it to anyone visiting Metz.

4 /5 Évaluation

We enjoyed our meal at this restaurant, it's something different and the staff are very nice and friendly. It's off a nice little side street so has a more local feel, although it gets plenty of tourists passing through.

5 /5 Évaluation

We had the meat fondue, Angus and Wagyu, both were great and the extra euros on the Wagyu worth it. Wish I have tried other dishes from the menu though.