Hôtel De L'horloge

We booked for a meal with colleagues. There were 19 of us, menu for 25 euros. We thank the waitress who went out of her way to bring the plates. For their content: cold and peppery starter, the excessively salty filet mignon dish served with 1/2 potato, dessert titled “chocolate tart”, in fact a shortbread with nutella. The portions were unbalanced, pieces of meat had been cut in half to make two plates with one piece. So, not good, the price has nothing to do with what is on the plate. We felt cheated. Change of ownership? Go your way!

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My sister and I go there every Thursday lunchtime, first time to try but for 2 months it has become a ritual. We always take the daily menu for 20 euros because it is always very, very good, the waitress is smiling. We will continue our ritual!!!!! Service: 5 Location: 5

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Perfectly well-kept restaurant! With local products and recipes. Service: 5 Location: 5

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Correct place, no frills, reasonable price.

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Rooms: 1 Service: 1 Location: 1

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