Hotel und Restaurant Dresel

after a long time we were back in the dresel to eat. the foods are still solid and well prepared. the card is quite extensive and should be there for everyone. tastefully good the lobster soup and the filled avocado. the table flambierte pfeffersteak was fried on the point, the pfeffersoße with a beautiful sharpness. fresh and crisp salad. the building nice pink. the vegetables served in it very delicious. the dessert card keeps some classic and sorbets ready. due to a quite big event in the house the service was unfortunately not quite so good this time. still we have a nice evening.

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The restaurant offers very good food especially meat but also some good vegetarian dishes. Prices are high but at least service goes along with it: very polite, reactive and satisfying. In the whole hotel floor the smell of food is very strong which should be...avoided. The room is spacious and clean. All in all the hotel needs a renovation inside cause it looks quite old.

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the quality of the restaurant is well-known in the region and despite the high expectations, the excellent staff and the chef are able to fulfill these again and again. Whether steak, fish or wild, everything is extremely tasty prepared and well combined and dressed. a recommendation without if and but.

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A la carte is everytime a good value at Dresel. Buffet specials easter and xmas are mostly crowded, loud and food only average with high all u can eat price. Stay away and enjoy a lovely dinner or lunch with full service.

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Very good Dinner in Perfect Atmosphere.Food was delicious.Very friendly staff. It is also possible to stay over the Night in the Hotel.So you can stay for a perfect weekend.

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