House Of Wu

House Of Wu - Réserver une table

1250 Highway 13 W, Burnsville I-55337-2205, United States
842 Avis 4

"Finally got some Peking duck.. Oh my god delicious.. Saved some for lunch on Monday..."

Détails

Téléphone: +19528905920

Adresse: 1250 Highway 13 W, Burnsville I-55337-2205, United States

Ville: Burnsville

Heures d'ouverture

Malheureusement, les heures d'ouverture ne sont pas disponibles pour le moment.

Statistiques

Plats: 13

Commodités: 2

Catégories: 5

Avis: 842


Adresse

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Avis

4 /5 Évaluation

House of Wu is known for their roasted duck, roasted pork, barbecue pork and turkey! I've had roasted duck from a few different places around town and none of them taste as good as the one from the House of Wu. They do offer turkey's for Thanksgiving. You have to make sure you go in and pre-order. There's a down payment of $60.00 the total cost of the turkey was $100.00 (2018). The turkey was actually really good. The skin was crispy, the meat was nice and moist. It taste just like the roasted duck. House of Wu is known to cook a good bird. You should always call in your order for pick up, to avoid a long wait time.

5 /5 Évaluation

Literally the only place my family has gone to for duck and pork and we've been going for well over 20 years now. My personal favorite is their char siu, but I know their roasted duck is superb. Do note that no one I know dines in here. We all call and order take out of their bulk meats instead. If you're dining in and you don't see a bunch of us Asians doing the same, you're doing it wrong lol

3 /5 Évaluation

I went there for a quick bite, but regretted him quickly. the women at the front began to call me racial sluts in Chinese. I asked politely for orange chicken, but instead I got bbq ente. however came the worker boy kenny and gave me the “speciality meat” and made it worth it.

5 /5 Évaluation

the best roasting dig in minnesota and central region. many thanks for making them so delicious.

5 /5 Évaluation

Finally got some Peking duck.. Oh my god delicious.. Saved some for lunch on Monday...