Indu Taj Mahal

Indu Taj Mahal - Réserver une table

Calle Coches 7, 40002, Segovia, Spain
2507 Avis 3.9

"Food was ok properly cooked but a little bland for me lacking in taste and heat."

Détails

Téléphone: +34921441056

Adresse: Calle Coches 7, 40002, Segovia, Spain

Ville: Segovia

Site Web: https://website-indianrestaurantinsegoviaes.business.site/?utm_source=gmb&utm_medium=referral

Heures d'ouverture

Lundi: 12:00-16:30 18:30-23:30

Mardi: 12:00-16:30 18:30-23:30

Mercredi: 12:00-16:30 18:30-23:30

Jeudi: 12:00-16:30 18:30-23:30

Vendredi: 12:00-16:30 18:30-23:30

Samedi: 12:00-16:30 18:30-23:30

Dimanche: 12:00-16:30 18:30-23:30

Statistiques

Plats: 43

Commodités: 13

Catégories: 5

Avis: 2507


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Avis

5 /5 Évaluation

I'll give him a star for the context. they are the only Indian restaurant in segovia and they still make a good meal and inexpensive vegetarian and vegan curries. the naan should be softer and more flexible and the cheese naan had not much cheese. samosa was good. Palak distributor was not really isolated chole and mixed vegetables were good and spicy. but considering that they are the only one in the city, it still tastes better than some in madrid. service is friendly.

5 /5 Évaluation

the restaurant is very beautiful, especially for people looking for Indian food. the place is run by a Pakistani family and they make quite tasty eating. especially the menu for the day to lunch is quite reasonable in the trips. I have eaten many paintings at these places during my stay in segovia. If they are looking for Indian food, they can try.

5 /5 Évaluation

friendly staff, good eating, a little higher than normal prices that can be expected in such a tourist location. very close to the aquaeduct. we had lunch (Friday,) no other people present. the garlic nan and starter platter were good. the two lamb dishes we had were great!

5 /5 Évaluation

a good decent place to visit, it is worth visiting, especially dal and sweet corma, cheese naan was pretty good, crispy

3 /5 Évaluation

Food was ok properly cooked but a little bland for me lacking in taste and heat.