Hygiene is a foreign word. Tables and chairs in the restaurant were really grounded... spider weaving in almost every corner, especially behind the dart machine... cleanliness in the kitchen is highly improveable... Baskets wipe the sweat from the forehead and then take (without hand washing or gloves) nicely the döner in the hand or press on the pizza to test whether it is through/crispy. From courtesy (and since other customers were in the store) we have not said anything and have simply gone. However, the ordered food landed directly in the garbage bucket. I only give 2 points because the ingredients really looked fresh and they were at least in a fairly clean cooling system
