Kervan Restaurant - Réserver une table

It's been about twenty times since we went to kervan's house and it's every time as good, we're received with a lot of kindness by the entire owner's family, the prices are very wise and we're wrong to canton this restaurant with a simple doner. There is a complete map of Turkish specialties, pide and lahmacun pasta are excellent, they are cooked with wood fire and the pins are cooked on the embers. The quality of the meats is top and many restaurants that want to be higher in the range would be good to inspire, the lamb skewers especially are a treat. Besides eating on the spot we get to offer the tea.

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restaurant cruelly missing maintenance at the limit of the dilapidation. Correct kitchen, but meat missing taste. A service too slow, 35 minutes for a kebab plate. high prices for a village doner without pretention.

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warm and smiling welcome, however the quality is irregular. Price a little excessive compared to product quality.Correct but no more.

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I go once a month there and always nothing has to say about the meal and on the services, and I am always very welcome.

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Very good restaurant. The family is extremely kind! We're never hungry when we get out of this restaurant! to test!

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