La Brasa - Réserver une table

the grilled meat is spectacular. as an incoming, a boletus scramble and a lobster on the plate. good taste and elaboration. Then follow a kilo of Galician ox chop that is cut like butter and serve it with an iron for you to give it the point that you drop. we finished with a rice with milk, which perhaps stayed a bit of cooking in the rice but good taste. We will repeat!

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spectacular. a few lobsters that were vicious, and two million that richer could not be. abundant quantity and price unbeatable. treatment by the waiters of 10, to repeat and recommend without a doubt.

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Yesterday we went to St. Vincent's of the Barker and ate there. the deal is very good and the quality- price insurmountable. no doubt, to recommend and to repeat when we return to Cantabria!!!’

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the very good fish soup, the correct middy menu for 14€. pity of the details, the interior, the tablecloths, the cleaning of the floor and the few dessert options.

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We ate very well, the merluza of the exquisite special menu.Something slow service but understandable in holy week.

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normal foods, acceptable quality, pending treatment and normal environment.

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The cooked mountain is spectacular and the waiters very attentive.

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very good food, large quantities and excellent quality-price.

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for the price you have is not bad. the very good waiters.

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all very good, always attentive and friendly service.

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