La Brasserie du Royal

during the visit of lausanne last november we tried the brasserie for lunch. for the first cure I had one of my best fish carpaccio dressed with granatapfel, my wife had a declination of pumpkin, the sage as much. for the main course I had the crunchy. armorbread while my wife had the filet of sanderfish. dessert was from this world, a declination of the famous mont blanc with chestnut ice cream. all with a cozy atmosphere and a professional and attentive service. an excellent experience. we will definitely be back on our next trip

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5 minutes walk from the lake. very cozy restaurant in the private park of the royal savoy hotel 5.* in summer, highly recommended to book a table on the terrace. ideal place for dinner and dinner as well as for romantic. dinner the staff is very flexible to discuss a menu for family special events. really, a very good rapport quality / price, perfect service. I would recommend the Quinoa salad (not only for vegetarian! and bark carpaccio as the first cure; roasted meeresbass or plancha cooked poulp as the main course.

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it used to be a safe card, but as they changed the cooks, the things are no longer the same. the sea bream carpaccio was no carpaccio at all. buttons made of raw fish! the passion fruit and the lime does not taste. the service was...fitted, they stretched over the table before them to place the plate. the service was very slow and not competent. not back!

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from beginning to end impeccable. culinary experience and excellent wine list. very comfortable device makes this place a must in lausanne. Compared to other posh start restaurants, this place stops effortlessly!

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Beautiful classy place with an amazing outside eating area. The food was good but the best is really the classy atmosphere. I expected it to be more expensive than it actually was.

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