La Capi Gourmet - Réserver une table

As I walked into this little tapas bar tucked away on a side street in the heart of Santurtzi, I knew I was in for a treat. The aroma of sizzling chorizo and garlic wafted through the air, and the sound of glasses clinking and people laughing filled the cozy space. But as I perused the menu, I realized that this was no ordinary tapas joint. Sure, they had the usual suspects like patatas bravas and gambas al ajillo, but what really caught my eye were the main dishes. Slow-cooked pork belly with apple puree, grilled octopus with black garlic aioli, and a hearty beef stew with chickpeas and chorizo were just a few of the dishes that made my mouth water. And as I took my first bite of the pork b...

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at night in tanuxti before ferry back to Britain. went to the city to search for a light tapas menu. this place blossomed on Monday night at 21 o'clock. asked if we could eat outside and despite limited speech communication (both away got a beautiful. smile and knot and that was it! ordered on the bar and had wonderful plate of iberico, some excellent mini-Wagyu burger (Spanish style) a huge plate of regional cheese, all washed with a very reasonable 12 If/if we repeat the trip, it will definitely go back to lacapi.

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On a brief visit we had an excellent lunch during a recent heatwave. Excellent menu and service, and a very efficient team runs this establishment. Recommended, will come again. Five stars.

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Always high quality food, open everyday and the staff are wonderful!

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Good food drinks could be better.. but nice ambience and good crowd

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