La Chopera - Réserver une table

We always go when we walk around that area. the grill is very good, the scrambles are exquisite, but our weakness is the zamburiñas, the best we eat in the east. by product quality and by how they cook. Very good deal, large terrace and even on sunny Sundays we were lucky to call and have a table. own parking in a plot behind the bar, you don't have to leave it on the road map.

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We were two people on the terrace one day of spring and we were very agusto. We arrived soon and unreservedly and settled on the terrace.We asked for a stir of shrimp and orchids that was really rich, it would return only for this scrambled, very juicy and with quite a hint of orice. Then we asked for some ribs that were rich and a white chocolate cake that had little taste.

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well attended that we asked for grilled fish and being two rations the very nice bartender told us that we could order a ration of fish and the other seafood was not bad, I would get it not to have so much broth, since in the fish the grill did not notice so much, otherwise well

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I have come several times and the truth is we have eaten very well always. meat at your point and fresh fish and also well prepared. I would only put a stick, they should take care of the bread more, it does not correspond to the quality of the kitchen.

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Pretty good. has good kitchen, abundant dishes and normal prices. There is private parking quite large, but on the back, it is easy not to see it. I repeat as soon as I can.

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Second visit to the chopera and will not be the last, kindness and good service do not disappoint, quality in products and of course they are not hungry.

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not bad, nor to throw rockets, but for a 14€ menu they could already include a beer of drink. rice with milk, quite basic.

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good food, excellent attention, I will repeat without doubt when I return to plains

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good place to eat the grill. everything of very good quality and very well served

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abound and rich rations, very nice staff

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