La Cocina De Tono

Excellent dinner. Enjoyed the so called Menu of the week which at 17 euros is good value. Water and bread is included. Wine extra but is reasonably priced for this quality establishment. A delicious amuse was presented first of all, followed by a collection of 3 beautiful starters (you get all 3), choice of great main course, fish or meat and a delicious dessert. All courses are well executed, beautifully presented and taste great. We were served by 2 friendly and very capable ladies. Highly recommended!

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We went to this place because mentioned by Lonely Planet guide; it is a few minutes walk from the central touristic areas and is still open till midnight. Tapas are very good, we tried many: bacalao, cochinillo, lamb hamburghesa....wine from Ribera was good as well. Service friendly and warm. Prices absolutely honest. To be recommended!

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Innovative fare sampled at the bar with very modest prices. We tried chipironcitos (small squid), salmorejo (cold soup), lamb burger, jamon sandwich, and a great langoustine/watermelon parfait. Two house beers brought the total to 16 Euros!

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Best ribeye in Salamanca!!! I enjoyed the jamón serrano and the other tapas. As finishing I suggest the Hinojosa cheese

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Says it is open all dat but it isn’t. Walked all the way there for an early dinner to find it opens st 8pm. Poor.

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