La Fleche D'Argent Princese Flore

our experience is based on two dinners made on 16/7 and 4/8/2017. Although he has written several times to the attention of tripadvisor, he lacks a rating category that is between medium and "very good". That's the case for that opinion. Let's just say, the arrival of this new leader has redistributed the cards! a young team at the service (thomas, valentine, arthur, chloe and céline), supervised by a "old briscard" (sebastien) that asks only to improve (the young team.) many wines with glasses (fortunately served) that reveal themselves excellent and make good marriages with dishes quite different from each other. excellent kadaif of foie gras, tasteful dishes and good textures be it the lobster with blackcurrant and fennel, the matted beef "blonde galice" or the fine pie with lacquered calfskin, well presented and very good. very good note for the well-proven refined cheese tray and can compete with many starred restaurants, "framboise/geranium" desserts (we love or not.), apricot /reine of the pres and cream iced with bitter almond! few but well executed mouths. the frame is simply very beautiful and if you want to be taquined by smokers, don't hesitate, the beautiful terrace stretches your arms. We have spent two times, therefore, excellent moments, and if the brigade (the second has as many qualities as the leader) continues so, there is a strong bet that we will certainly talk about them in the well-known guides. the path for a bib or star (again a little work.) is open. table to be recommended without moderation.

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The silver arrow takes its name from the close and famous charade circuit. it was a very hot outside but the reception was freezing (the air conditioning had to be in full) and service was cold. at the entrance of the restaurant it was clear that the guests disturbed. they were strongly advised to go to lunch on the terrace in full sun. although completely renovated the decor lacks charm. the plate is also missing as a flavor. we may have fallen badly this day but far from us the urge to return!

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What a beautiful terrace! Take the time of an aperitif or a tisane in the sitting area.Very beautiful view, from the sitting area as from the Restaurant part. The kitchen is not exceptional (it could be in a 5 hotel)*, but very good yet. The service is heterogeneous based on stakeholders; We could expect more refined. The fare is not cheap, but we spent a great summer evening.

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very attentive service, excellent cuisine, very well chosen wines, all the ingredients were gathered so that we spent a wonderful time. We particularly enjoyed the matted gallice meat piece of the dashed menu.

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a service worthy of a large restaurant and a kitchen that deserves a lot of stars! we had full eyes and a festival of flavors in the mouth

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