La Garlopa - Réserver une table

a must stop to take a vermut and a banderilla, on the bar or terrace, sharing chat with the charming locals. served by ignacio, lucía or maria esther, always affectionate, do not stop surprising you.

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I loved the village, the environment so rural and exotic, the bar is a very cozy tavern charm. They serve cheese, swine and chorizo covers that are worth going only to try it.

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The amazing place, the good coffee, but the hyperpathic waiter, I've gone twice and I don't even respond to the greeting and that's the empty bar.

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small but a lovely atmosphere, 10 and a few scallops that take away the sense, undisputed stop if you pass through the rake

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its mere existence is its greatest value. it deserves to be supported even though it is only an investment in values.

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